Seriously people! I know this sounds odd, but it is so yummy! Everytime I visit Powell in the summertime, I just know I get to look forward to having a BBQ with my longtime friend, Lorissa, and her mom, Lori. I grew up enjoying this bread with the BBQs at their house. And, hate to say, I could eat a half a loaf all by myself, it's that good :) TRY IT! Enjoy it! or call me crazy lol
1 loaf frenchbread
1/2 stick butter (SOFTENED)
Barbeque sauce (I used Sweet Baby Rays)
slice bread lengthwise
Spread 1/2 stick butter over both pieces-it will be somewhat of a thick layer
put some BBQ sauce on each piece, spread
Grill over hot coals for a about 5 minutes. check on it every couple minutes. It's done when there are some grill marks and when the BBQ sauce looks somewhat "caramelized". Slice and serve!
so, i made this...it turned out delicious! Gavin loved it...we will make it again!!
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